Dinner | Lunch| Cosmopolitan | Metropolitan | Beer & Wine

Served Mon-Fri 11:30AM - 3:00PM
Hot & Spicy items are in red


HOT APPETIZERS


IMPERIAL ROLLS (2)....................2.75

SATAY CHICKEN (4).................... 4.95

POT STICKERS (4).................... 4.75

SHRIMP TEMPURA (6)....................5.45

SPICY TANGY WONTON (6).................... 4.75

FRESH SALAD BAR, ALL YOU CAN EAT WITH DAILY SOUP.................... 5.25

ADD THE SALAD BAR TO A LUNCH ENTREE OR SPECIAL....................1.95


SPECIAL BUSINESS LUNCH


Served with soup of the day, spring roll and choice of two side orders (chow mein, fried/steamed rice or mixed vegetables in brown sauce)

H1. BEEF/CHICKEN/PORK/SHRIMP WITH BROCCOLI....................7.40

H2. BEEF/CHICKEN/PORK/SHRIMP WITH SNOW PEAS....................7.40

H3. BEEF/CHICKEN/PORK/SHRIMP WITH FRESH MUSHROOMS....................7.40

H4. BEEF/CHICKEN/PORK/SHRIMP WITH CASHEW NUTS....................7.40

H5. BEEF/CHICKEN/PORK/SHRIMP IN GARLIC SAUCE....................7.40

H6. BEEF/CHICKEN/PORK/SHRIMP IN SPICED SZECHUAN SAUCE....................7.40

H7. BEEF/CHICKEN/PORK/SHRIMP IN SPICED HUNAN SAUCE....................7.40

H8. BEEF/CHICKEN/PORK/SHRIMP IN CURRY SAUCE....................7.40

H9. MOO SHU CHICKEN/PORK/SHRIMP WITH 3 PANCAKES (No Rice)....................7.40

H10. SWEET AND SOUR CHICKEN/PORK/SHRIMP.................... 7.40

H11. TOMATO BEEF/CHICKEN....................7.40

H12. MIXED VEGETABLE TEMPURA SERVED W/ HOUSE SPECIAL SAUCE....................7.40

H13. TAI CHIEN CHICKEN.................... 7.40

H14. MONGOLIAN BEEF.................... 7.40

H16. TOFU WITH BLACK MUSHROOM AND VEGETABLE.................... 7.45

RICE PLATES


Served over steamed rice and soup of the day.

P2. BEEF/CHICKEN/PORK/SHRIMP IN BLACK BEAN SAUCE OVER RICE....................7.25

P3. BEEF/CHICKEN/PORK/SHRIMP IN GARLIC SAUCE OVER RICE....................7.25

P4. BEEF/CHICKEN/PORK/SHRIMP IN SPICED SZECHUAN SAUCE OVER RICE....................7.25

P5. BEEF/CHICKEN/PORK/SHRIMP CURRY OVER RICE....................7.25

P8. VEGETABLES WITH BEEF/BBQ PORK/CHICKEN OVER RICE.................... 7.25

P9. TOFU WITH BEEF/CHICKEN/BBQ PORK OVER RICE....................7.25

P10. SWEET AND SOUR CHICKEN/PORK OVER RICE....................7.25

P11. CHICKEN/PORK/SHRIMP WITH CASHEW NUT OVER RICE.................... 7.25

P12. TAI CHIEN CHICKEN OVER RICE.................... 7.25

P13. MONGOLIAN BEEF OVER RICE....................7.25

P14. SHRIMP IN LOBSTER SAUCE OVER RICE.................... 7.25

P15. SAUTEED STRING BEAN WITH CHICKEN/PORK/BEEF OVER RICE....................7.25

P20. CALAMARI & SHRIMP IN SPICED SZECHUAN SAUCE OVER RICE....................7.95

P21. ASSORTED SEAFOOD OVER RICE....................7.95

P22. SCALLOPS & SHRIMP WITH GARLIC SAUCE OVER RICE.................... 7.95

P23. SCALLOPS & SHRIMP IN SPICED SZECHUAN SAUCE OVER RICE.................... 7.95


NOODLES & RICE


FRIED RICE, BBQ PORK/CHICKEN/BEEF/SHRIMP.................... 5.45

HOUSE SPECIAL FRIED RICE.................... 5.95

HOUSE SPECIAL PAN FRIED NOODLES.................... 7.95

CHOW MEIN, BBQ PORK/CHICKEN/BEEF/SHRIMP.................... 5.45

HOUSE SPECIAL CHOW MEIN.................... 5.95

CHOW FOON, BBQ PORK/CHICKEN/BEEF/SHRIMP.................... 6.95

SEAFOOD CHOW FOON.................... 8.25

HOUSE SPECIAL CHOW FOON.................... 7.95

CHEF'S CHOICE


Served with steamed/fried rice and soup of the day.

SPICY TRIPLE CROWN....................7.95
Prawns, tender beef and chicken harmoniously sauteed with fresh vegetables in a hot Indonesian five spice sauce.

ORANGE FLAVORED BEEF....................7.75
Marinated tender beef steak in a grand manner, pan fried to a crisp, then quickly sauteed in a delightfully zesty sauce with orange peels and Szechuan peppers.

MANDARIN SCALLOPS AND BEEF....................7.95
Tender scallops and beef sauteed with fresh vegetables in a delicious brown sauce.

ASSORTED SEAFOOD IN CURRY SAUCE....................7.95
Prawns, scallops and calamari all skillfully simmered in exotic curry sauce.

CHEF'S SPECIAL PRAWNS....................8.45
Delicate prawns marinated with a ginger, garlic wine sauce, then sauteed with fresh vegetables.

TRIPLE DELICACY WITH YU-SHIAN SAUCE....................8.15
A combination of prawns, chicken and beef sauteed with fresh vegetables in a unique red pepper sauce.

KUNG PAO PRAWNS & CHICKEN....................8.15
Marinated diced chicken & prawns in a spicy brown sauce garnished with roasted peanuts.

MONGOLIAN TRI....................7.45
Finely shredded pork, chicken and beef quickly fried with green onion in exotic wine sauce.

SESAME CHICKEN....................7.45
Tenderly sliced chicken in our chef's special sauce.  Pre-fried then sauteed in a tangy spicy sauce garnished with sesame seed.

DOUBLE IMPACT....................7.95
Tender chicken and well marinated beef, carefully fried, then sauteed in a tangy orange peel sauce with dry pepper and orange zest.

PARADISE CHICKEN....................7.45
Boneless chicken breaded with flour, fried to a golden brown and blended in tangy spicy sauce.

HAPPY FAMILY....................7.45
Tender sliced beef, chicken & pork harmoniously sauteed with fresh vegetables in delicate brown sauce.

PRAWNS & CHICKEN WITH CASHEW NUTS....................8.15
A perfect combination of diced chicken, prawns, mushroom and vegetables in brown sauce garnished with roasted cashew nuts.

FISH FILLET WITH BLACK BEAN SAUCE....................8.15
Fish fillet quickly sauteed with marinated black bean sauce, green pepper & onion.

HOME STYLE SLICED CHICKEN....................7.45
Thinly marinated chicken breasts quickly sauteed with snow peas and baby corn with a touch of wine.

PINEAPPLE CHICKEN....................7.45
Sliced chicken stir fried in mandarin sweet & sour sauce garnished with pineapple chunks.


Hot & Spicy items are in red




Dinner | Lunch| Cosmopolitan | Metropolitan | Beer & Wine